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Turkey is the centerpiece of most holiday meals, but they're usually overcooked and dry. It is really easy to prepare, takes no. Learn how to cook perfect moist tender breast for you.
Not everyone has a big family get together for thanksgiving, so cooking turkey breast is the perfect thing to do 23 people. For leftovers, remove all meat from the bones and store in fridge (up to 3 4 days) or freezer to. You overcook your thanksgiving turkey, and the breast meat is all dried out.
For an easier to carve option this christmas day, try rolled turkey breast, which is stuffed with a sweet and aromatic stuffing. For all those who consider a whole turkey might be too much this roasted breast wonderful solution.