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Tell mama no more dried out turkey for your holiday dinner anymore. My first attempt smoking a cured chicken using pop's brine. Smoked turkey was brined for 12 hours (per instructions on package) before going my.
1/31 cup kosher salt 1 cu. This video is to show you how brine and smoke a turkey. My first attempt of curing and smoking a turkey for thanksgiving.
Here is how i brine smoke two turkey breasts. See my most popular video's by category on pinterest. 1 tsp per pound which would of put mine to 46 tbsp, used 6**** came out really good but might be s.
A day late and dollar short , but just in time for next thanksgiving. Use a little less salt than i did. Watch step by how to make an apple cider brine and then slow roast a on the g.