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Chef gouttu, one of the most internationally acclaimed french chefs demonstrates a nonetheless famous french/irish/scottish recipe. Brining your holiday turkey makes a much more tender and flavorful bird. Today, i will show you how to smoke a turkey in the masterbuilt electric smoker including dry brine, inject and season it.
Keep this true spirit of texas, we are finishing. Http//www/user/therachaelrayshowytsubconfirmation=1 as ray says *always* be brining. In today’s recipe i'll show you how to smoke a texaspecan turkey on the pit barrel cooker.
This bourbon brined is full of big bold flavors and perfect for your thanksgiving or holiday dinner. You gotta get a plan early for the big tday, so i'm showing smoked whole turkey with maple bourbon glaze to finish it o. The ultimate smoked turkey recipe.
For follow the hasht. The use of light or amber beer bourbon with orange spices in this easy brine. More from rachael ray.