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Cleaning and cooking a wild turkey. Brined and smoked wild turkey breast from the kitchen of stacy harris. Including how to cut off thighs, legs.
Brining makes meat mo. I cooked up an hen pheasant using a scott rea recipe. Watch as he properly removes the breast meat and legs using havalon piranta edge fol.
Not as bad job you might think. Make a lean taste its best with simple brine camp chef smok. How to brine a turkey (including wild turkey) (and the recipe) make it best tasting you ever had.
Marcus hockett gives some tips on skinning and cutting up a turkey in the field from his south dakota jake turkey.